I bought an electric cooker. It's very good to use and we can fry, steam, and boil things with it. It cost some 800NT$. I brought that cooker because at times I really longed to eat some food that's not available in Taiwan like some of the Indian parathas. I also brought the cooker because outside food adds too much ajinomoto to it and so that would make us feel thirsty all the time. Own cooked food is a lot healthy to eat. These days my hair falls a lot and so I thought it would be healthier to cook my own lunch and dinner if I have the time. Today I made fried rice myself. I boiled some Thai rice and then went to our school canteen and brought some already cooked ingredients and then I add that to the rice and fried it. Own made fried rice is also less oily than the old sold in restaurants.
If I have some curry powder then I could cook some curry myself. Indian curry taste very different from the curry that I ate in Taiwan. I guess it's the way the people in Taiwan cook curry that's why it's not so good to eat.
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